Polynesian Bake Spam

Recipe: Polynesian Bake Spam

Difficulty: Easy
Servings

6

servings
Prep time

20

minutes
Cooking time

35

minutes

Ingredients

  • 1/4 cup lemon juice

  • 12-oz can SPAM, cut into 7 slices

  • 1/4 cup apricot preserves

  • Dried apricots

  • 1 tbsp prepared mustard

  • Maraschino cherries

  • 1/4 tsp pepper

  • Mushrooms

  • 1 fresh pineapple

Directions

  • Heat oven to 350.
  • In small bowl combine lemon juice, preserves, mustard and pepper; stir to blend.
  • With sharp knife, halve the pineapple, cutting through foliage and fruit.
  • Cut flesh away from skin; slice crosswise to yield 6 slices.
  • Use remaining pineapple half in fresh fruit salad or serve fresh pineapple with other meals.
  • Alternate pineapple, SPAM slices to form loaf; place in halved pineapple.
  • Brush with apricot mixture.
  • Bake for 30 to 35 minutes or until heated through, brush with marinade every 15 minutes. 
  • Garnish with dried apricots, maraschino cherries or fluted mushrooms.
  • Enjoy.

Notes

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